Mary Demuth's latest offering became available today. This cookbook has some sweet recipes in it.
When Mary gave me the cookbook, as a preview, her only request would be to make a recipe or two and give a review.
Sweetie got to be the recipient of the Espresso brownies. I did adapt the recipe to be gluten free for my Sweetie. His review...
"These are awesome. They were good."
"These are awesome. They were good."
HE ATE THREE BROWNIES IN ONE SETTING.
He did say that because I made them gluten free they were more of a cake-type brownie.
He did say that because I made them gluten free they were more of a cake-type brownie.
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In Christ,
Dawn
dawn.whitmore@comcast.net